Grass Fed Beef San Angelo Texas

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Texas Farms & Ranches Producing Grass Fed / Pasture-Raised Beef & Meats near the San Angelo, Texas 76909 Area (10)

Few businesses found within 50 miles. Showing the 10 closest listings from all of Texas

Back 4T Farms

Farm & Ranch in Eden - 47.08 mi

Back 4T Farms is a regenerative farm. The farm is located in Eden, Texas. This is the farm to contact if you are looking for the following: organic, pastured eggs, and organic, pastured chicken. They are also getting ready to offer these items: grass-fed lamb; organic and grass-fed and finished beef; and pastured pork. This farm is owned by the Turnbough family. Their goal is to "provide whole nutrient dense foods to as many people." If you want to know more about them, you are welcome to visit the farm. They also set up shop at the Concho Valley Farmers Market in San Angelo. You can drop by their stall if you need anything, even just to say hi!

Certified Criollo Grass Fed Beef

Farm & Ranch in Winters - 54.41 mi

Established in 201o, Americal Criollo Beef Alliance, Inc is a family farm who takes pride in their 'Criollo beef.'Criollo (Creole) beef, pronounced as 'Kree-o-yo,' is an imported Spanish cattle. Columbus brought it to the US from Andalusia, Spain, in his second voyage.According to the owners, their Criollo beef is more tender and is of higher quality than Japan's Kobe beef and Wagyu beef. They check each batch DNA for maximum quality assurance.All of their Criollo cattle are free-range, pastured, and 100% natural. The farm allows the animals to roam around a sizable pasture in Central Texas. Since the cattle naturally self-rotates and efficiently self-forages, they quickly get fat with no artificial supplementation.If you are searching at the most tender, delicious, mouth-watering, and aromatic beef at the most affordable price, you should give them a try. Order online now and save 16% off!

(325) 201-3201

Nine Springs Garden

Farm & Ranch in Maryneal - 54.91 mi

Nine Springs Garden is a farm located south of Sweetwater, Texas, and owned by Keith & Elizabeth Fry. Their vision when they started this farm is to provide healthy and chemical-free food for family and friends. That's why they practice an all-natural way of growing their product. They do not use any chemicals to ensure that they will be able to provide healthy and nutritious food. Grass-fed beef, chemical-free produce, eggs, granola, and traditional sourdough bread are few of the many products that they're offering . You can find them in Farmers markets in Abilene, and you can also drop a line on their email address, ninespringsgarden.com.

32543983533256699395

La Cabra Meat

Farm & Ranch in Junction - 67.95 mi

In the Texas Hill Country, you'll find La Cabra Meat. Currently, they offer pastured meat such as lamb, goat, chicken, and eggs  with diets consisting of grass, forbs, and browse. Also, it opened in 2012, and 5 generations of Texans are keeping it country . Moreover, the Silvers (Sam and Jurahee Silvers with their children Shepherd and Staten), the passionate owners, work a dedication to livestock to make La Cabra Meat a well-rounded business. You can buy their meat at Dutchmen's Market, Inc in Fredericksburg . Other products include loin chops, rack of lamb, shoulder roast, shoulder steaks, leg roast, rib chops, neck steaks, shanks, ribs, ground lamb, and ground goat. Aside from buying in the market, you can directly order to them.Satisfied customers said, "Awesome chickens and lamb! I have gotten chickens from them for a few years, and they are always great!"and"Best, most nutritious & tasteful meat available for purchase locally. Nice to have more options in the freezer than just home-butchered venison and the occasional rabbit/fish."

(806) 789-5600

Heritage Lean Beef

Farm & Ranch in Rocksprings - 86.20 mi

Nestling in Rocksprings, you'll reach Heritage Lean Beef. They are a family operation thatproduces all-natural, grass-finished Criollo beef on 100% native pasturesin Edwards County, Texas. Corriente cattle are a Slow Food Ark of Taste breed. Moreover, they do not use chemical fertilizers; their water is synthetic and chlorine-free, and use only natural methods in controlling any weed or brush. Aside from that, they arefree of antibiotics and hormones. Their cattle areleaner than European breeds and have a rich-flavor, tender beef. Peaches and mohair are also for sale. A delighted customer said,"The rib eyes were lean, tender, and juicy. Excellent product!"

(830) 683-3131

Childress Agricultural Enterprises

Farm & Ranch in Cross Plains - 89.49 mi

Visiting Childress Agricultural Enterprises will be a "super friendly old fashioned fruit picking experience". You will surely "love it" and "will definitely be back". There are "even a few farm animals to see". Their "products are great and this family is amazing". "They are so sweet and treat you just like family when you go to the farm". "The peaches were the best I've ever had!" is what you can say about their peaches. They also have their most important product, the pecans, which comes in both native and paper shell varieties. They sell this directly to consumers and wholesalers either in-shell, cracked or shelled variety. You can also have pick-your-own freestone peaches, blackberries, sweet corn and black-eyed peas. A small herd of purebred Red Brangus cattle are also found and they also sell coastal and Tifton 85 Bermuda hay.

(254) 725-4321

BLT Farm

Farm & Ranch in Llano - 106.45 mi

In Llano, BLT Farm is a family-owned farm that offers100% natural grass-fed pork, beef, chicken, and pasture-raised eggs.  Also, the owners have developed their love for ranching since birth. Moreover, their cattle and poultryhave no antibiotics, growth hormones or implants, are not fed animal by-products, and no food additives or preservatives; only humanely raised. Other than that, their facility is USDA-inspected. Everything goes under their care; there are no middlemen. All of their products areTDH and USDA inspected and approved. One of the pleased customers said,"Absolutely the best quality meat and eggs! Love their attention to quality and care for their animals and customers."

(325) 622-4642

Capra Premium Dorper Lamb

Farm & Ranch in Goldthwaite - 111.89 mi

The owners of Capra Premium Dorper Lamb started the business in March of 2009.They believed that real food starts with a real rancher. Therefore, they take care of their lambs seriously. They only produce premium-quality lamb. In fact, out of the 150 ranches in Texas producing lamb, only them is certified and verified.Fresh and all-natural, their lambs are 100% pasture-raised where no antibiotics or growth hormones were ever used to support the lamb.A lot of local restaurants and chefs now get lambs from them, and everyone is slowly catching up. Now, this is what they call lamb revolution, and if you want to be part of it, go to their website now to inquire.

(888) 472-5552

Legend Meats

Farm & Ranch in Gorman - 118.11 mi

In north-central Texas, you'll find Legend Meats. Larry Barton, the owner, is a purveyor of the finest meats with a passion for animals and outdoors. It is a private family-owned ranchspecializing in gourmet-quality Red Wattle pork. Moreover, they are advocates for food from farm to table. Aside from their specialty, they haveUSDA-approved elk, red stag, axis deer, fallow deer, blackbuck antelope, wild boar, and Red Wattle hogs (limited supply.)Furthermore, celebrity chefs and connoisseurs recommend their all-natural, pasture-raised cattle for being very red, marbled lean, and juicy meat. Also, all of their animals are free from hormones, steroids, and antibiotics. Currently, they seek to sell to high-end restaurants and select individuals. A gourmet chef Michael Vignola said, "Never have I come across a superior product than Larry Barton's Red Wattle pigs. From head to tail, the meat is amazing. The fat is a pearl white so pure and delicious. Larry's Red Wattle pigs are truly an amazing heritage breed of pork."

917499730691722842308885620062

Broken Arrow Ranch

Farm & Ranch in Ingram - 119.40 mi

'Pure food is the best-tasting food,' says the owner of the ranch. The original owners of Broken Arrow Ranch established the farm in 1983. From selling meat throughout the United States, they only sell products to very few individuals now.Focusing on the purity of the food, Broken Arrow Ranch aims to provide and truly wild meat. They are the best purveyor of high-quality wild animals: from wild boar, wild venison, wild game sausages, and antelope.They sell meat from doper lamb, Bandera quail, and pet products.Recipes and guides on how to properly cook these rare meat options are available on their website. They also feature unique sauces, rubs, and stock recipes.Broken Arrow Ranch delivers fresh grass-fed meats straight from their farm! Read more as they were included in Kim's list of 9 Farms Providing Fresh Grass-Fed Meat Delivery in Texas!

(800) 962-4263

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Source: https://www.texasrealfood.com/farming-methods/grass-fed-pastured/san-angelo-76909/

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